The adventures and misadventures of my learning to love cooking
Julia Child is reported to have said, "I was 32 when I started cooking; up until then, I just ate." For me, I was 30. While I have always loved food, cooking was something I feared, disliked, and avoided until motherhood compelled me to overcome my feelings and, in spite of myself, I found I began to enjoy trying new recipes, creating tasty meals, and sharing them with others. These are the adventures of my learning to love something that overwhelmed and intimidated me for far too long. I hope you will enjoy (and perhaps benefit from) the tales of a reluctant cook!
Thursday, August 28, 2014
A laugh in light of my recent quinoa post (originally posted February 20, 2014)
While I do love quinoa, the truth is that not everyone is
familiar with or a fan of it (particularly, in my experience, the
menfolk). For a good laugh at those of us who are quinoa lovers, watch
this: http://www.youtube.com/watch?v=sFZDD0RSgyU
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